
50% Off Meals to Rejoice the Launch of the New Grand Pacific Brasserie
This Autumn marks the start of a reimagined Grand Pacific, as the enduring Manchester restaurant unveils a refreshed eating idea rooted in British heritage and refined with trendy sophistication.
To have a good time this transformation, company are invited to go to Grand Pacific as an unique first look from the eighth – twentieth September 2025 and luxuriate in 50% off a la carte eating.
Steeped in historical past and nestled within the coronary heart of the town, Grand Pacific’s listed Manchester constructing is about within the nineteenth Century Liberal Reform Membership’s authentic eating room, the place politicians, bankers, legal professionals and professionals of all types gathered. It additionally performed host to a defining second in British political historical past with Winston Churchill’s rousing election victory speech in 1906.
The decadent Manchester restaurant has develop into famend for its distinctive eating providing, opulent interiors and impeccable service, taking inspiration from a few of the most iconic venues throughout the globe.
Grand Pacific shall be reborn as a contemporary eating room, celebrating the wealthy tapestry of British gastronomy and presenting nostalgic and elevated classics. The brand new menu will deal with domestically sourced elements, with every dish elevated by way of modern approach and precision and a wine checklist that highlights each previous and new world favourites.
Highlights from the brand new menu embody Confit Duck leg Bon Bons with black garlic and burnt blood orange aioli and a Trio of Jersey ‘Rockafella’ Oysters. Starters vary from charred Calabrian prawns with garlic and scorched lemon butter to the indulgent Grand Pacific Scotch Egg with bacon jam and celeriac remoulade and a traditional hand-chopped steak tartare.
Mains embody entire roasted Cornish lemon sole with brown shrimp and samphire, grilled lobster thermidor and Lakeland lamb Provençal with roasted shoulder, lamb merguez and seasonal greens. To complete, desserts such because the nostalgic Manchester Trifle with Vimto jelly or a flambéed Crêpe Suzette served tableside supply a suitably theatrical finish to the expertise.
Company may also stay up for an elevation of Grand Pacific’s signature excessive tea and a refined tackle the normal Sunday roast that includes dry-aged sirloin, corn-fed hen, free-range porchetta and extra.
To say 50% off eating at Grand Pacific’s tender launch between eighth and twenty first September 2025 clients should merely add the code GRAND50 when reserving on-line.