Chef Matt Wilden, Perro
The intimate neighbourhood restaurant and bar will launch in Kings Heath in late June 2025
Chef Matt Wilden has introduced that his new restaurant, Perro, will open in late June. Perro will fuse Mexican-influenced small plates with cocktails, designed by Katie Rouse of Sofa, pure wine and inventive group spirit.
Tucked into a comfy 12-cover area in Birmingham in Kings Court docket, Kings Heath, company can count on small plates infused with the flavours of salsa, mole, and adobo that draw inspiration instantly from Mexican traditions.
By day, Perro will ship a flavour-forward grab-and-go expertise that includes stacked deli sandos, Vietnamese iced coffees, three scrumptious house-baked items, and rotating seasonal agua fresca.
As night time falls, Perro transforms into an intimate, low-lit 12-seater restaurant and bar. The temper shall be informal and enjoyable, however the meals providing shall be critical, anchored in deep analysis and respect for the complexity of Mexican delicacies.
“I fell in love with the depth of Mexican meals,” says Wilden. “It’s one of the vital misunderstood cuisines, and I’m nowhere close to mastering it – however that’s the purpose. Perro will develop and evolve as we be taught. We’re not doing ‘conventional’ Mexican, however each aspect we serve is rooted in analysis and reverence.”
On Friday and Saturday nights, Perro will keep open late, serving unbelievable cocktails and snacks into the night time. The discerning record of cocktails is the handiwork of Finest Bartender of the 12 months, Katie Rouse of Sofa.
Wilden’s goal is that Perro can be a platform for collaboration. The chef envisions that the neighbourhood restaurant can even act as a inventive hub for the world with a rotating calendar of inventive occasions
“At its coronary heart, Perro is about inventive individuals supporting inventive individuals,” Wilden says. “Whether or not it’s meals, music, style, or artwork – will probably be an area to share, experiment, and rejoice.”
Observe @perro.bhx for the newest information.
