Obtainable from 18 November in any respect Orée areas
Orée Boulangeries is happy to announce the launch of its 2024 Festive Menu, providing a real style of Christmas with a tempting array of seasonal sandwiches, salads, breads, and pastries. Every merchandise is handmade with the best artisanal substances, sourced from throughout France, and baked recent day by day. With an ideal mix of custom and French-inspired aptitude, Orée brings the spirit of the vacations to life in each chunk.
The menu’s star is the Turkey & Pastrami Noël Sandwich, which packs all the very best of Christmas dinner into one chunk. Layers of turkey, pastrami, roasted carrots, parsnips, and vegetable stuffing are tucked right into a smooth challah bun, completed with spinach, cranberry mayo, and cranberry sauce. For a vegetarian possibility, the Brie & Cranberry Petit Ache combines Brie, Emmental, wild rocket, candy onion chutney, and vegan cranberry mayo in a heat sourdough roll.
For lighter choices, the Noël Roasted Vegetable Salad brings collectively roasted carrots, parsnips, candy potatoes, and Brussels sprouts on a mattress of lettuce, topped with dried cranberries and honey mustard French dressing. Alternatively, attempt the Orange & Goat’s Cheese Aspect Salad, a mixture of lettuce, pomegranate, goat’s cheese, and orange slices with a honey mustard French dressing.
Freshly baked breads are additionally on the menu. The Walnut & Cranberry Bread, made with premium French flour, is crammed with walnuts and dried cranberries—good for the season. Or indulge within the wealthy Chocolate Bread, with darkish cocoa and chocolate chips, which is nice toasted with butter and even paired with cheese.
On the sweeter facet, Orée’s pastries convey festive favourites to life. The Mince Pie Danish options buttery croissant pastry crammed with spiced mincemeat and a dusting of sugar. The Sticky Toffee Tree provides a Christmas tree-shaped twist on sticky toffee pudding, drizzled with butterscotch sauce. For dessert, attempt the Mini Berry Bûche with raspberry mousse and a zesty Kalamansi centre, or the Chocolate & Praline Bûche, layered with chocolate mousse and hazelnut praline. And for one thing enjoyable, the Sweet Cane Éclair is crammed with vanilla cream and topped with festive decorations.
Obtainable from 18 November in any respect Orée areas, these seasonal objects are good for having fun with at residence or as presents for pals.
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