The Gambaro Group has introduced it’ll be part of the line-up of hospitality venues set to open at The Star Brisbane with Black Conceal Steak & Seafood By Gambaro.
The 240-seat restaurant might be situated on The Terrace and would be the largest venue in that area.
The restaurant might be an growth of The Gambaro’s Group Black Conceal by Gambaro situated on the Treasury Brisbane which is able to stay open till the brand new website launches.
Visitors to the brand new website can anticipate acquainted steak favourites from the opposite Black Conceal outposts together with new seafood dishes and a small plates menu.
The brand new website will characteristic a kitchen outfitted with wood-fire charcoal burners and a Montague Broiler which the group have been utilizing for 10 years at its different Black Conceal outposts.
“We now have made important enhancements to our menu with the addition of quite a lot of scrumptious seafood dishes, that includes contemporary Queensland catches to completely complement our famend steak choices, as properly introducing a classy cocktail lounge bar, the place visitors can take pleasure in small plates from our menu whereas having fun with panoramic views of the river,” says The Gambaro Group Director John Gambaro.
“We might be increasing our workforce, our buying and selling instances and our menu to mirror the dimensions and calibre of our latest location inside The Star Brisbane leisure hub.”
Black Conceal Steak & Seafood by Gambaro joins the line-up of venues already introduced for The Star Brisbane together with Sokyo Brisbane, Luke Nguyen’s Fats Noodle, Cucina Regina, and the Sky Deck’s Aloria, Babblers, and Cicada Blu.
Black Conceal Steak & Seafood by Gambaro is slated to open throughout The Star’s staged opening from August 2024.
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