France: Le Beauvallon, the historic lodge overlooking the Bay of Saint-Tropez, will reopen its doorways to particular person friends for the primary time in practically a decade, forward of a COMO rebranding scheduled for 2026.
Initially opened in 1914, the Belle Époque palace has been used solely for personal occasions in recent times.
This summer time, it should start welcoming friends as soon as once more with 25 sea-facing suites accessible for stays between July 1 and October 31, 2025.
It marks the start of a wider two-part redevelopment led by Singapore-headquartered hospitality model COMO Resorts and Resorts.
A full rebranding of the Le Beauvallon beneath COMO is scheduled for 2026.
Olivier Jolivet, CEO of COMO Resorts, stated: “Once we open COMO Le Beauvallon in 2026, will probably be a key milestone for the model to function in one of the unique locations on this planet. Every of our motels is outlined by its prime location, and Le Beauvallon isn’t any exception.”
The lodge gives a four-hectare backyard and a seashore membership in addition to a brand new culinary idea combining Asian and Mediterranean influences. Menus shall be curated by chef Yannick Alléno, holder of 17 Michelin stars, who will lead the lodge’s culinary route from 2026.
Highlights:
• Le Beauvallon will reopen as a lodge for particular person stays in summer time 2025.
• The property offeres 25 sea-facing suites overlooking the Bay of Saint-Tropez.
• COMO Resorts revealed it could rebrand the lodge as COMO Le Beauvallon in 2026.
• Michelin-starred chef Yannick Alléno is about to guide the lodge’s culinary route from 2026.