Proudly Australian-made Mayonnaise, Dressings, Relishes, Sauces and Desserts producer Birch & Waite has received ‘Finest Mayonnaise’ on the 2020 ChefsDecision™ Awards, as voted by Australian skilled Cooks.
Run by ChefPanel, an Australian firm specialising in foodservice analysis, ChefsDecision™ recognises Australia’s absolute best foodservice services. In October 2020, ChefPanel surveyed 345 industrial and institutional cooks who scored the ChefsDecision™ Awards primarily based on style, versatility, texture, ease of use and worth for cash. Birch & Waite’s Entire Egg Mayonnaise was a standout winner over another taking part model.
CEO Paul O’Brien was understandably thrilled with the acknowledgement: “To be recognised by so many main business cooks as having Australia’s No 1 Mayonnaise reinforces our perception in creating recent, chef-standard merchandise, whereas inspiring us to attempt for superior high quality in the whole lot we do”.
As near chef made as potential, Birch & Waite Mayonnaise is authentically crafted with skilled cooks and meals lovers in thoughts, maintaining recent substances, superior style and creamy texture on the forefront.
A locally-owned enterprise with 30 years of homegrown heritage, Birch & Waite believes that distinctive style begins with the best, recent Australian substances, mixed with batch crafted strategies and genuine chef-standard recipes. Birch & Waite’s infinite pursuit for culinary perfection and innovation continues to set the benchmark in Australia for superior high quality mayonnaise, dressings, relishes, sauces and desserts.
