Asian road meals eatery Bang Bang is slated to open a brand new location in Melbourne’s Hampton on 17 April.
The opening follows Bang Bang’s flagship location in Melbourne’s Mordialloc.
Bang Bang’s menu will characteristic a variety of Asian road meals dishes taking inspiration from areas akin to Southeast Asia, Japan, Korea, and India.
The menu will likely be break up up into sections of bites, uncooked dishes, gua bao, small plates, giant, plates and sides plus a dessert providing.
A number of the highlights on the menu embody prawn wontons with tom kha and Thai basil oil; beef cheek Massaman curry; Balmain bug and pork larb with roaster rice powder; and twice-cooked pork stomach with chilli caramel and wombok.
Bang Bang will even serve up a number of gua bao together with an choice with 12-hour brief rib with sticky Korean bbq sauce, sesame Kewpie, and pickled daikon.
The uncooked part will even embody a uncooked tasting plate that includes Pacific oysters and Hiramasa kingfish sashimi.
Drinks-wise, the Bang Bang staff have crafted a variety of signature cocktails together with The Mango Lassi (Bacardi spiced rum, mango, lemon, and wonderfoam) and the Midnight Rose (Saint Felix Midnight Vodka, Chambord Liquer, strawberry, hibiscus, pineapple, and lime).
Bang Bang will even provide two feed me menus for both $57.50 (meals solely) or $89 per individual which can characteristic a number of the chef’s favorite dishes plus a cocktail.
There will even be a cheerful hour Monday-Friday from 5-6pm which can provide $2 oysters, $15 cocktails, and a uncooked tasting plate for $35.
Bang Bang will likely be open for dinner day by day, and for lunch Friday via to Sunday.
Bang Bang is slated to open on 17 April at 315 Hampton Avenue, Hampton, Victoria.
